448 s.l.m. Rosso Vigneti delle Dolomiti IGT - Girlan x 6

The Alpine Freshness and Vibrant Pleasantness of the Everyday Blend

The 448 s.l.m. Rosso by Cantina Girlan takes its name from the geographical altitude of the historic estate where the cooperative roots, situated at 448 meters above sea level. The winemaker recommends this bottle for its extraordinary drinkability and its ability to group the historic grape varieties of the area into an everyday, immediate, and beautifully balanced sip. Compared to excessively heavy versions, this vintage makes freshness and fruity fragrance its stylistic banner, offering a dynamic parcel expression, ideal for enthusiasts looking for a contemporary and agile alpine red wine.

The Enhancement of Historic Varieties and Cellar Precision

The architecture of this blend celebrates the most representative red grape varieties of the Trentino Alto Adige region, interpreted with the unquestionable quality consistency of the Girlan winery. The vine rows root in complex hillside soils rich in minerals, formed from glacial era sediments in Oltradige. The cellar protocol demands a strictly manual harvest in small containers for transporting the grapes intact. The grapes are destemmed and fermented under controlled temperatures in stainless steel tanks, followed by complete malolactic fermentation. Controlled aging takes place in concrete vats to preserve the clean extractive profile of the fruit.

Characteristics of 448 s.l.m. Rosso Girlan Wine

This territorial selection expresses the quintessence of alpine viticulture in the glass, blending single varieties into a clean, harmonious sensory profile free of harshness, ideal for exploring through a detailed tasting experience:

• Alcohol Content and Blend: 13.00% Vol. / Selection of historic red grape varieties from the Cornaiano area (Yield: 91 hl/ha).
• Visual Examination: Bright and vivid ruby red color, characterized by beautiful transparency and a nimble consistency that anticipates its youth and smooth drinkability.
• Olfactory Profile: An intense, clean, and distinctly fruity bouquet, where compact aromas of small wild berries and elegant nuances of sweet spices can be recognized.
• Palate and Finish: The mouth entry is fresh, light, and exceptionally easy to drink. The palatal progression reveals a velvety texture and a soft, smooth tannic framework. The sip unfolds in an agile and flowing manner, guided by a vibrant acidity that perfectly cleanses the palate and leads to a dry, savory finish.

Pairings and Service

The distinct versatility and harmonious architecture of this alpine cuvée open the way to eclectic gastronomic pairings, perfect for conviviality at the table:

• Appetizers and First Courses: Pairs magnificently with traditional cold cuts of Tyrolean culture, such as thinly sliced speck, rustic savory tarts with herbs, and fresh or semi-cooked cheeses. Excellent with first courses dressed with light meat ragù or traditional local dishes.
• Main Courses and Service: Perfect for accompanying tasty grilled white meats, roasted veal, and baked noble poultry. To enhance the natural fruit fragrance and velvety texture, an optimal service temperature of 12 - 14°C is highly recommended, serving the wine in red wine glasses of medium width.