Flora Gewürztraminer Alto Adige DOC 2023 - Girlan x 6

The Pedoclimatic Convergence and Architecture of FLORA Gewürztraminer

The FLORA Gewürztraminer DOC represents one of the most complex and multifaceted expressions of Cantina Girlan, conceived to elevate the extractive depth and aromatic intensity of this South Tyrolean variety. The structural foundation of this selection builds on a precise blend of two complementary terroirs: one third of the grapes comes from the hillside vineyards of Oltradige, situated at an altitude between 450 and 500 meters above sea level with vines aged between 15 and 25 years, while the remaining two thirds are cultivated on the western slope of Bassa Atesina, between 280 and 400 meters of elevation. The combination of soils ranging from gravelly to clayey, calcareous, and mineral-rich matrices gives the mass a unique character, blending opulence and phenolic maturity with a distinct mineral sapidity.

Cellar Protocol: Whole-Cluster Pressing and Extended Sur Lie Aging

The processing of the 2022 vintage applies rigorous technological criteria oriented toward maximum protection of the aromatic bouquet. The manual harvest takes place in small bins to preserve the integrity of the fruits. In the cellar, the grapes undergo a short cold pre-fermentative maceration, followed by gentle whole-cluster pressing to extract only the finest free-run must fraction. Cold settling occurs via natural sediment clearing. The clarified must undergoes its primary fermentation cycle at a controlled temperature in stainless steel tanks. The subsequent aging path extends for 8 months on the fine lees in stainless steel; completely blocking malolactic fermentation safeguards the natural acidic responsiveness of the wine, balancing its significant alcohol volume.

Sensory Profile of FLORA Trentino Alto Adige white wine

The interaction between the calcareous-clay slopes and the extended contact with the noble lees in stainless steel outlines an organoleptic framework of extraordinary precision and extractive depth.

• Blend and Classification: 100% Gewürztraminer / Alto Adige DOC 
• Analytical Data (2022 Vintage): Alcohol Content: 15.00% Vol. / Aging: 8 months in stainless steel on fine lees without malolactic fermentation.
• Visual Assessment: Deep straw-yellow color, enriched by intense and brilliant golden highlights that testify to its dense viscosity and major dry extract upon swirling in the glass.
• Olfactory Framework: Broad, deep, and markedly aromatic bouquet. Consistent scents of yellow rose petals, lychee, and ripe exotic fruit stand out on the nose, integrated by elegant spicy nuances of cloves, cinnamon, and a fine mineral trace of wet stone.
• Palate Characteristics: The tasting reveals a full, enveloping mouthfeel endowed with a dense and velvety texture. The progression shows a rich, warm character balanced by a proper freshness that masks the alcohol power, guiding the pour toward a long, savory, and impeccably persistent aromatic finish.

Service Guidelines and Gastronomic Pairings

The intense aromatic character and thick architecture of this Gewürztraminer require pairings alongside flavorful, complex culinary preparations.

• Stable Pairings: It pairs excellently with premium grilled crustaceans, lobster, imperial prawns, and saporous or blue cheeses of medium and long aging. It displays extraordinary synergies when combined with spicy dishes and sweet-and-sour creations typical of signature Asian cuisine.
• Unusual Pairings: It also finds a fascinating match alongside traditional alpine desserts, such as apple strudel.
• Serving Method: To promote the development of the rich aromatic framework and maintain gustatory balance, a serving temperature of 10 - 12°C is recommended.

Evolutionary Potential and Storage

The FLORA Gewürztraminer displays stability and richness from its market debut, maintaining a fragrant and intact profile for four to six years in the bottle. For proper tertiary development, horizontal bottle storage is recommended in a dark environment at a constant temperature.