Particella 181 Prosecco Valdobbiadene Superiore DOCG Rive di Rua Brut - Sorelle Bronca x 6

Why the winemaker recommends Particella 181

Because it embodies the strength and potential of Sorelle Bronca's first family vineyard, located in Rua di Feletto. It is a unique expression of the gentle hills of Conegliano, boldly reinventing the conventions of Prosecco Superiore DOCG. The vines—approximately 35 years old and trained using the Sylvoz system—root themselves in iron-rich marl soil (known locally as "Ferretti"), lending the wine unmistakable savoriness and persistence. After being hand-harvested into crates, the 100% Glera grapes undergo sequential pressing and a two-week settling period (*débourbage*). Secondary fermentation takes place directly from the must using the Martinotti Method, followed by an extended 6-to-8-month period on the lees, which imparts complexity and structure.

Characteristics of Valdobbiadene Prosecco Superiore Brut

It presents a straw-yellow hue with greenish highlights, featuring an elegant perlage and a creamy mousse. The nose reveals ripe fruit aromas, enriched by mineral and floral notes. On the palate, the iron-rich soil translates into savory qualities and fantastic aromatic persistence. Discover other Prosecco wines in our selection.

Recommended pairings for Particella 181

Pairs beautifully with everything from appetizers—such as prosciutto with melon and assorted cured meats—to fish and white meat dishes.

Also perfect with savory tarts, truffle risotto, and fried seafood.

Explore all wines from Sorelle Bronca.