Data sheet
-
- Cellar
- Paladin
-
- Region
- Veneto
-
- Name
- Venezie IGT
-
- Year
- 2023
-
- Blend
- 100% Chardonnay
-
- Gradation
- 12.00%
-
- Size
- 75cl
-
- Temperature
- 8-10°C
Why the Expert Recommends Paladin Chardonnay delle Venezie IGT 2023
The enologist recommends this famous label because it represents a masterful, fresh, and crisp interpretation of an international variety capable of expressing itself with extraordinary aromatic fineness in the Venezie terroir. Paladin Chardonnay shuns heavy or overly opulent profiles, focusing instead on an early maturation process that keeps its pleasantly elegant fruity notes completely intact. This label is highly suggested to sommeliers and modern fine-dining professionals due to its innate ability to adapt to a thousand different tastes, pairings, and complex menus, merging outstanding fragrance with a top-tier technical cleanliness.
The technical management in the cellar involves a gentle pressing of the grapes and a strict temperature-controlled fermentation in stainless steel tanks. This enological protocol safeguards the primary aromatic precursors of the raw material, preventing phenolic over-extraction while maintaining the sharp citrusy and mineral freshness of the variety. The sip concludes with a microscopic cleanliness and a tasting stability that make it a valuable asset both for opening toasts and versatile food pairings.
Characteristics of Chardonnay delle Venezie Wine by Paladin
This refined and exceptional Veneto white wine reveals a proud, clean character and an unquestionable qualitative consistency in the glass:
Organoleptic Profile and Consistency
- Alcohol Content: At 12.00% ABV and supported by an excellent acid-savory spine, the wine develops with medium body, sleekness, and great tasting dynamism.
- Visual Assessment: Splendid bright straw yellow color, presenting a highly brilliant and luminous product with a perfect fluidity and consistency in the glass.
- Olfactory Profile: A fragrant, clean bouquet showing immense aromatic breadth. The nose reveals an intense aroma of fresh and crisp fruit, where green mela, yellow-fleshed peach, and subtle hints of tropical fruit like pineapple stand out, beautifully enriched by a highly refined floral background of acacia.
- Palate: Within its style that highlights a fresh and beautifully savory mineral flavor, the entry into the mouth is straight. The tasting reveals a perfect taste harmony, where the fragrance of crisp fruit accompanies a long persistence on the finish, closing on a citrusy finish of absolute and outstanding cleanliness.
Recommended Pairings for Chardonnay delle Venezie IGT: Serving Protocol
The outstanding flexibility of this premium Chardonnay wine makes it a valuable asset for industry professionals, capable of shifting easily from opening toasts to sophisticated land, seafood, and vegetarian pairings:
- Seafood Gastronomy and Appetizers: Excellent as an aristocratic aperitif, it pairs magnificently alongside premium shellfish, filtered raw or seared langoustines, and delicate white fish dishes. It offers a surprising aromatic bridge with fine, long-aged cured meats or medium-aged alpine cheeses.
- Vegetarian Cuisine and First Courses: Ideal with structured vegetarian or vegan menus, such as sautéed julienne zucchini, fennel salads, or creative salads that combine fresh fruit and vegetables. It is highly recommended alongside wild asparagus risottos, hop shoots, vegetable lasagne and crespelle, herb or edible flower tortelli, and baked asparagus frittatas.
- Serving Temperature: To be served at the optimal temperature of 8 - 10°C to enhance the crisp citrus freshness and preserve the integrity of the fruity spectrum.
- Recommended Glassware: A Tulip glass, essential for allowing correct oxygenation and channeling the aromatic spectrum directly toward the nose.
The Excellence and Territory of the Paladin Winery
Wines come to life in fertile soils and, above all, are born from the hands of men and women who possess ability, tenacity, experience, and a great passion for viticulture. Founded in 1962 by Valentino Paladin, the reality of the Paladin winery blends deep respect for the Venetian terroir with state-of-the-art winemaking technologies today. Under the strategic guidance of Carlo, Lucia, and Roberto, the estate establishes itself year after year as an ambassador of Italian winemaking worldwide, crafting bottles designed to meet the demands of international consumers and industry professionals alike.
Paste your content into the free HTML editor and turn messy formatting into clean markup.


























































