Insoglio del Cinghiale Toscana IGT 2024 - Campo di Sasso - Biserno x 6

Campo di Sasso Insoglio del Cinghiale Toscana Rosso IGT

Campo di Sasso's Insoglio del Cinghiale is the Tenuta di Biserno estate's most vibrant calling card. This Toscana Rosso IGT was born from the desire to offer a modern wine, where the brilliance of the fruit and the typical spiciness of Syrah meet in an extraordinarily smooth sip. It's the perfect choice for those seeking a red with character, capable of expressing the Mediterranean soul and the freshness of the Alta Maremma in every glass.

Why the winemaker recommends Insoglio del Cinghiale Toscana Rosso IGT

The winemaker suggests this specific version because it represents the perfect synthesis between an excellent raw material and a millimetric vinification protocol. The fresh and selected grapes, coming from the most suitable areas of the estate, are processed in temperature-controlled vats. This technical choice allows the elimination of the less noble fractions, preserving the most volatile floral and fruity scents. The final result guarantees superb aromatic stability and a unique structural softness. According to the indications provided by the winemaker, this product demonstrates how the youth of a wine can be combined with extraordinary taste harmony. Each phase of the production process aims to safeguard the integrity of the original fruit, offering an elegant, clean sip free of any pungent alcoholic aggression.

Characteristics of Insoglio del Cinghiale

This refined blend expresses the quintessence of the coastal Tuscan territory in the glass, elevating the varietal traits to a superior level of stylistic clarity. The stylistic architecture of this blend relies on the protagonism of Syrah, capable of giving a vibrant spiciness to the classic structure of Cabernet and Merlot among the vineyards of Alta Maremma. Each element contributes to defining a clean profile of unquestionable qualitative constancy, ideal to study through a detailed scheda tecnica of tasting.

Sensory profile

• Alcohol content and structure: 14.00% Vol.
• Visual examination: Luminous ruby red color, characterized by splendid youthful and brilliant purple reflections in the glass that anticipate its beautiful freshness.
• Olfactory profile: A clean, intense and complex bouquet. On the nose, fresh hints of wild berries and sweet spices stand out, beautifully enriched by herbal notes typical of the coastal Mediterranean macchia.
• Palate: Soft, enveloping and medium-bodied structure for a palate entry of total cleanliness and volume. The palatal progression reveals a fine and perfectly fused tannic texture, supported by a dynamic freshness that lengthens the sip without ever being heavy. The sip develops corporate and persuasive, leading the tasting towards a refined fruity persistence in the finish and a clean retrolfactive closure.

Recommended pairings and service of the Tuscan wine

The aromatic nature of this selection requires accurate gastronomic combinations, capable of interacting with the finesse of the sensory profile.

• Land gastronomy: It pairs magnificently with mixed grills, veal scottiglia, roasted pork, pappardelle with wild boar, traditional stews, first courses seasoned with meat ragù or porcini mushroom sauces. It is also excellent with savory cold cuts and medium-aged Tuscan pecorino cheeses.
• Signature pairings: For an original and fascinating contrast, try it together with semi-aged cheeses. If, on the other hand, you are looking for the monumental structure of the flagship line from the same winery for your meals oriented towards conviviality, we suggest you discover the complexity of this range by trying the wine of Tuscan estates, an ideal alternative for the table. This brand represents indeed a point of reference for modern catering.
• Service conditions: The wine expresses its maximum potential with an ideal technical service established at a temperatura di servizio di 16 - 18°C to ease the development of the olfactory spectrum and the relaxation of tannins. A slight oxygenation in the bottle before serving and the use of a large bordeaux-style glass are recommended.

The excellence and terroir of Alta Maremma

The history of great Italian wines is linked to the passion of families who protect the local ecosystem through experience and technical precision. Production comes to life from grapes grown in the fertile, ventilated and mineral-rich soils near the Tuscan coast, where the vine expresses healthy fruits rich in sugars. Each single label reflects the dedication of the winemakers who manage the Tenuta di Biserno with energy and foresight, responding to the demands of the international market. This production philosophy allows the safeguarding of local traditions, offering the consumer an authentic and memorable experience with every taste.