Data sheet
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- Cellar
- Ariola
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- Region
- Emilia Romagna
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- Name
- Emilia IGT
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- Blend
- 100% Lambrusco Maestri
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- Gradation
- 11.00%
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- Size
- 1,5l
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- Temperature
- 12-14°C
Why the winemaker recommends Lambrusco Magnum Dry
Lambrusco Gran Cru Marcello Magnum a captivating wine that is easy to enjoy, ready immediately in any eventuality... don't forget to have a bottle in the fridge.
Characteristics of the Marcello Gran Cru red wine from Ariola
Magnum 1.5 Liters Lambrusco Emilia IGT produced from Lambrusco grapes, a great fine wine. Marked ruby red color with excellent foam, noisy, fine and not very persistent perlage. Inviting rich and fruity aroma, mix of ripe fruit. In the mouth excellent alcohol content 11% vol. Captivating sparkling wine, sweet, fresh, pleasantly drinkable, good persistence in the finish.
Recommended pairings with Lambrusco Emilia IGT red sparkling wine
Lambrusco sparkling wine Dry cheerfully accompanies appetizers in general such as Parma ham, first courses of tortellini from Bologna, Venetian ribollita, stews, fish soups with cherry tomatoes and black pepper, mature parmesan, dried fruit, Apulian taralli.
Uncork at the moment and serve at a serving temperature between 11 - 13°C in a Burgundy model glass
The Ariola Philosophy: Emilian Tradition Meets Innovation
Rooted in a deep connection with the Parma region, Ariola combines traditional winemaking methods with state-of-the-art cellar technology. The secret to their success lies in meticulous vineyard management and a careful harvest, which preserves the aromatic integrity and freshness of the grapes. The result is a collection of vibrant wines, reflecting a land rich in history and gastronomic culture.
Awards:
2011 Vinitaly - Gran Medaglia d'Oro;
2011 International Wine Challenge - Miglior Rosso Frizzante al Mondo;
2013 Concours Mondial de Bruxelles - Medaglia d'Oro;
2016 International Wine Challenge - Medaglia d'Oro.


























































