Data sheet
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- Cellar
- de Tarczal
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- Region
- Trentino Alto Adige
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- Name
- Trentino DOC
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- Year
- 2018
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- Blend
- 100% Cabernet Franc
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- Gradation
- 13.00%
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- Size
- 75cl
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- Temperature
- 18°C
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- Allergens
- Contains sulphites
Why I suggest Cabernet Franc Trentino DOC 2018
The rich fruity and intense Bouquet makes elegant with a strong personality.
Sensory Profile and Organoleptic Analysis
Produced from Cabernet franc grapes with a garnet red color with ruby reflections. Wine of great personality, consisting of its 13.00% vol, clear. Herbal scent; On the palate, fresh, robust taste with a good dose of tannins, the finish is persistent.
Serving Guidelines and Food Pairings
Cabernet Franc Pork loin baked polenta and red radicchio trevigiano, Spaghetti alla chitarra with lamb sauce, Tortellini with meat sauce, Rabbit with hunter, Goose in casserole, Spit-roasted chicken, Stew in stew.
Uncork and serve sparingly at 18 ° C. in the Ballon cup.
Wineries
The company de Tarczal began its development in the golden years of the Austro-Hungarian Empire, when on the tables of the Court the Marzemino was a penalty.


























































