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Why I suggest Gran Cuvée Bianco Swarovski
White sparkling wine with Martinotti method (Charmat) of Abruzzese grapes: trebbiano, pecorino, cococciola. Affable sparkling wine that lets you conquer with the scent. A good stock in the cellar embellishes the dishes and enriches the soul of the guests. Versatility in combinations and the secret weapon.
The Sommelier: Wine blend of white off-white grapes, light yellow in color with greenish highlights, of good alcohol content, 12.00% Vol; Characterized by intense aromas of apple blossoms, citrus sensations of the Cococciola in particular, its own identity. Sparkling wine with evanescent and very fine foam. It gives freshness to the palate, the overall flavor of the blend accompanies the food without overpowering, letting it mix with it.
Recommended pairings: With stuffed cuttlefish, marinated mussels tarantine, linguine with seafood, spaghetti and clams, fried fish, battered vegetables, sweet ham and melon, parmigiana, soft cheeses, fresh fruit: yellow peaches, plums, apples ; dried fruit.
Uncork and serve at 6-8 ° C in a Tulipano glass.
Winery: ... a young and dynamic company in Southern Italy. Led by Valentino Sciotti, president and CEO of Farnese Group, and founder, in Ortona, Abruzzo. Qualitative research and marketing communication makes it the leader ... Go to the sheet.