Saca Sparkling wine Extra Dry - De Bacco x 6

Why do you recommend the Saca Sparkling wine Extra Dry

Sparkling wine now rare, resisted, and recovered in the historic vineyards of the Millers and the City that has amazing embodies hints of red fruits of the underbrush.

The Sommelier: the Product from the sun, the grapes Bianchetta, wine, sparkling wine, colour straw-yellow colour and bright greenish hues perlage finish, ready to drink. Light rightly alcohol 11,50 %vol, foam, evanescent. To the nose the bouquet is intense, fragrant, fruity, in the mouth the flavour is fresh, harmonious.

Food pairings: Excellent for aperitif, with shellfish, with lobster raw, Ideal with vegetarian dishes or vegan as zucchini julienne, salad with fennel, creative salads, fruit and vegetables. Indicated on risotto with asparagus, tops of hops, lasagne and pancakes, ravioli with herbs or with flowers, asparagus frittata in the oven.

Uncork and serve with no parsimony at a temperature of 4°to 8 ° C. in the chalice Tulip.

The cellar: At the beginning of the 900, the viticulture was a great source of sustenance for the families of Feltre, and the company De Bacchus seizes the moment... Go to the card