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Why I suggest Grappa Moscato Extra Old Albarel Villa de Varda
Top Selection of Villa de Varda, Grappa di Moscato. The continuity of the generation preserves the original recipe. A production protocol that has all the authenticity of a grappa born two hundred and nineteen years ago, an extraordinary taste of history and territoriality, intense aromas almost personalized by means of the discontinuous distillation method of Varda. Each bottle represents the identity card of the historic Trentine company.
The Sommelier: Inviting reflections tending to golden yellow. The nasal cavities are saturated with intense aristocratic perfumes. Albarel Grappa Moscato Extra Old Villa de Varda seduces with great finesse and intensity, hints: of muscat grapes, pineapple, citrus, rennet apple, with floral nuances of elderberry, acacia, lily of the valley and wisteria.
Bitter tastearomaticodi fruit shell, almond, pine nuts, carob and finally toasted hot bread; gentle, velvety and round taste.
It is advisable to rest Albarel Grappa Moscato Extra Old Villa de Varda for a few minutes in the wide Ballon type glass in sound glass at a temperature of 18-20 degrees.
Distillery: Cav. Dolzan has no doubts; the best distillate in the world is Grappa; convinced of the superior quality of that produced with his own method, and ready to sign each bottle ... Go to the card.