Jacopo Rosso di Montalcino 2021 - Il Marroneto

Why the winemaker recommends Marroneto Jacopo Rosso di Montalcino 2021

Another bomb from Il Marroneto. Another red so close to Brunello.

100% Sangiovese and a step up from Ignaccio. Fresh and fragrant with greater structure.

Characteristics of the Jacopo de Il Marroneto red wine

Very clean, aromatic red Montalcino wine with excellent structure

Selection of some barrels. Glazed nose rich in red fruit, freshness but also a lot of elegance, on the palate it is extremely coherent, always elegant with a silky finish.

Recommended pairings for this Toscana red wine

Homemade pasta seasoned with mixed beef, lamb and veal sauce; grilled chicken breast; Florentine flatbread.

Uncork and decant two hours before serving Jacopo Rosso di Montalcino at a temperature of 18 - 20°C in a Ballon glass.

The Marroneto Wine

It represents the essence of Montalcino tradition. Since 1974, the Mori family has lovingly cared for every phase of production, creating an authentic, elegant and historically rich Brunello. Aged in Allier and Slavonian oak barrels, this wine embodies the culture and respect for a generous land, giving intense emotions with every sip.