Primitivo di Manduria DOC Triusco 2023 – Rivera x 6

Rivera Triusco Primitivo di Manduria DOC 2023

Rivera's Primitivo di Manduria "Triusco" is a celebrated expression of southern Puglia. The historic De Corato family cellars offer a interpretation of the Taranto terroir that combines the grape's typical caloric strength with a surprising freshness, avoiding jammy heaviness. This contemporary approach translates into a red wine of great standing, ideal for those seeking a premium Primitivo capable of combining powerful extraction, excellent drinkability, and a strong gastronomic aptitude at the table.

The vineyards are rooted in calcareous-clay soils on the coastal strip between Taranto and Brindisi, where the constant proximity of the sea mitigates the summer heat, infusing the grapes with a refreshing mineral energy. The winery's protocol involves hand-picking the grapes and fermenting them in stainless steel to extract only the finest, silkiest tannins. This is complemented by aging in fine wooden barrels that integrates the alcohol without masking the fruit's original fragrance.

Tasting Notes and Sensory Profile

• Appearance: Dark, impenetrable ruby ​​red color with bright purple highlights.
• Nose Profile: A broad, clean bouquet with intense aromas of plum jam, blackberry, and black cherry, blended with tertiary notes of cocoa, sweet spices, and balsamic nuances.
• On the palate: Vibrant body, with a direct and enveloping entry. The palate is soft and velvety, supported by a refreshing acidity. A long, persistent finish with hints of black fruit and pure licorice.

Pairings and Serving Suggestions

The smooth structure of this great red makes it perfect for accompanying rich Mediterranean cuisine:

• Landscape Cuisine: Grilled red meats, rich roasts, spicy stews, and structured first courses such as traditional lasagna or pasta with meat sauce.
• Flavorful Cheeses: Splendid with mature, hard, spicy, or intense blue cheeses.
• Serving Suggestions: We recommend opening in advance and serving at a serving temperature of 16-18°C in large, balloon-shaped glasses.

The Winery Rivera

A benchmark for wine production in Puglia since the early 20th century, the De Corato family (founders of the Cantine Rivera in Castel del Monte) applies its centuries-old experience to the valorization of native grape varieties. With Triusco, the winery expresses its winemaking precision even in the heart of the Primitivo di Manduria appellation, creating a bottle of absolute formal rigor.