Primitivo di Manduria DOP Diavolo Rosso 2017 - Erario

Primitivo di Manduria DOP Diavolo Rosso 2017 - Erario
€26.39
Reference:
2931
Shipping: Free Shipping
€7.50
Italy
Estimated delivery: Click the country to select the courier

Data sheet

Cellar
Erario
Region
Puglia
Name
Primitivo di Manduria DOP
Year
2017
Blend
100 % Primitivo
Gradation
17.00%
Size
75cl
Temperature
18-20 °C
Description

Why I suggest Primitivo di Manduria DOP Diavolo Rosso 2017 Erario 

Diavolo Rosso Primitivo 2017 of Erario, alberello-trained vine, aged 70 years. Wine obtainable with excellent ripening of the grapes and long fermentation. Aged in steel for 12 months + 12 months in glass for a full primitive, with steel muscles.

Characteristics of the Primitivo wine:

Just like the initial description, the Primitivo of Manduria with muscles of steel. Beautiful dark ruby ​​red, tending to garnet as a dress, 17 degrees and remain fresh, with many beautiful minerals to enrich a dense, sugary, chewable body. If the nose is fragrant and balsamic, it is also thanks to the generous alcohol content which has nothing to envy to a perfume essence and which amplifies the perception of cherries in alcohol, plums, berries and eucalyptus. In the mouth it is intense, dry, warm and complex with a marked sense of pleasant tannins that closes with a trail of licorice on the finish.

Recommended pairings:

Primitivo di Manduria DOP Diavolo Rosso 2017 Erario it is a pleasure combined with roasted meat. Wine for roasted artichokes; Sardinian pecorino cheese; typical regional cold cuts.

Uncork Primitivo di Manduria DOP Diavolo Rosso 2017 Erario and decant before serving at a temperature of 18 ° C in a large Ballon glass.

Wine cellar Erario:

Primitivo di Manduria, leader of the Erario wine experience ...Cellar

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Reviews(1)
Overall rating
5
1 Review
Organoleptic quality
(5)
Value for money
(5)
Communication
(5)
Una prima volta indimenticabile! Questo Primitivo di Manduria Diavolo Rosso è semplicemente straordinario. Il suo colore rubino cupo cattura l'attenzione, mentre i profumi ampi ed avvolgenti di ciliegia sotto spirito, confettura di more e di mirtilli rapiscono i sensi. Al palato, si presenta asciutto, caldo, complesso e intenso, con una chiara presenza fruttata e tannini piacevoli che lasciano una piacevole scia di liquirizia in chiusura. È stata una vera gioia abbinarlo a una succulenta carne arrostita. Consiglio vivamente di provarlo!

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