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Why I suggest Primitivo Alberto Longo
A high-potential wine, Alberto Longo has always studied and developed the potential agricultural resources of the Capitanata and Puglia areas. The quality of the wine products of the Longo cellars is the result of tenacious choices, technical and managerial skills and teamwork. They gave value to the native vines by discovering all the pedoclimatic characteristics of adaptability and the enonic potential that can be exploited from the land of Daunia.
Characteristics of Primitivo:
Simple and pleasant. Purplish red color, Primitivo IGT base briefly refines in cement and steel. Opens on ethereal hints then ripe red fruits, rose petals. In the mouth it is warm, light, fresh, slightly tannic with aromas of dried and toasted fruit.
Recommended pairings with Primitivo wine:
Primitivo excellent with troccoli with cuttlefish sauce; grilled lamb chops.
Uncork Primitivo Salento, decant before serving at a temperature of 16 - 18 ° C, in a large Ballon glass.
Efficiency in producing and elegance in welcoming make Alberto L. a goal, that is to produce quality wines. The winery is surrounded by vineyards with vines of Bombino Bianco, Falanghina, Montepulciano and Nero di Troia from the Cavalli farm, the only variety for the production of the famous Cacc 'e Mmitte Lucera DOC wine. A mixed structure, historic rooms from the nineteenth century and a modern part. The feasibility studies have determined the appropriate use of the premises where the technological systems are located that allow the management of each stage of production up to refinement. The total area planted with vineyards is approximately sixty-four hectares, divided into parcels between the Fattoria Cavalli and Masseria Celentano farms. In the latter, mixed varieties are planted in addition to Primitivo and Negramaro ...