Marcello Gran Cru Mezzina Lambrusco Emilia IGT frizzante - Ariola x 6

Why the winemaker recommends Lambrusco

Lambrusco Red Wine Captivating sparkling wine that is easy to enjoy, ready immediately in any eventuality don't forget to have a bottle in the fridge.

Characteristics of the Marcello Gran Cru red wine from Ariola

Produced from Lambrusco grapes, the delicious Emilia red wine is a quality. Marked ruby red colour, excellent noisy and not very persistent foam, fine perlage. Inviting rich and fruity aroma, mix of ripe fruit. In the mouth excellent alcohol content 11% vol. Captivating sparkling wine, sweet, fresh, pleasantly drinkable, good persistence in the finish.

Recommended pairings with Lambrusco Emilia IGT red sparkling wine

At the Marcello Lambrusco sparkling we prefer to combine: appetizers in general such as Parma ham, tortellini from Bologna, Venetian ribollita, stews, fish soups with cherry tomatoes and black pepper; Mature Parmesan; dried fruit, Apulian taralli.

Uncork and serve at a serving temperature between 11 - 13°C in a Burgundy model glass

The Ariola Philosophy: Emilian Tradition Meets Innovation

Rooted in a deep connection with the Parma region, Ariola combines traditional winemaking methods with state-of-the-art cellar technology. The secret to their success lies in meticulous vineyard management and a careful harvest, which preserves the aromatic integrity and freshness of the grapes. The result is a collection of vibrant wines, reflecting a land rich in history and gastronomic culture.

Awards and Recognition:

Lambrusco Marcello

2011 Vinitaly - Gran Medaglia d'Oro;

2011 International Wine Challenge - Miglior Rosso Frizzante al Mondo;

2013 Concours Mondial de Bruxelles - Medaglia d'Oro;

2016 International Wine Challenge - Medaglia d'Oro.