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Advice from the Barbian Fermo IGP winemaker
…when delicacies from a specific place are at stake.
Characteristics of the wine
Barbian Fermo IGP the blend of Merlot, Cabernet and Lambrusco. Bright Red in colour. Still wine, the nose perceives aromas of pomegranate, cherry. To the taste it is soft, velvety, dry, very persistent in the final.
Serve Barbian red IGP Ariola in Ballon glasses at a temperature 16 – 18 C°
Barbian IGP Ariola wine is versatile, perfect for meats nativeto the mariola, Parma ham, coppa di testa. Great on fresh pasta, ravioli, tortellini, calzone dough stuffed with tomato, spicy meat, boiled meat, braised meat.
The bond of earth and love of tradition becomes a passion. The winery's vineyards are on the hills fruitful, the Plain of the Po... Ariola Wine