Rocche di Castiglione Barolo DOCG 2016 - Roccheviberti x 6

Why I suggest Rocche di Castiglione Barolo DOCG 2018 

The "Cru" of great value, the Nebbiolo of Rocche di Castiglione, produced by 40-year-old vines in a land rich in skeleton where only Nebbiolo da Barolo is grown. A Barolo that turns out to be very structured and long-lived and falls into a constant and methodical vinification in line with ancient traditions of winery. Fermented in large barrels and refined in the bottle so that the noble red wine RoccheViberti slowly elaborates delicate aromas and fullness of flavors.

Sommelier:

100% Nebbiolo, dyes the glass of ruby ​​red with garnet reflections, wine with an accentuated consistency. The intensity and fragrance brings us back to harvest, exceptionally structured, with evident notes of violet, goudron and vanilla. In the mouth wide, warm the tannin is soft leaving a long finish persistent.

Recommended pairings:

Rocche di Castiglione Barolo DOCG 2018 Roccheviberti Polenta and mushrooms, Fondue with truffles, braised meat, roasts, goat cheese, prime cheese, Parmesan and Parma ham.

Uncork Rocche di Castiglione Barolo DOCG 2018 Roccheviberti and decant first serve at a temperature of 14-16 ° C in the Grand Ballon cup.

Cellar:

An important wine area in the world as aristocratic for the succession of high-sounding names in historical times. Piedmont holds geographic areas and names closely linked to native vines ... Go to the sheet