Vigna Lunga Barbera d'Alba Superiore DOC 2018 - Roccheviberti x 6

Why the winemaker recommends Roccheviberti Vigna Lunga Barbera d'Alba Superiore DOC 2020

From Giorgio Gaber to the “Cru” Bricco Boschis, it is a short step. Barbera d'Alba DOC vineyards and wine, (Vigna Lunga), vines that are over 5 decades old. We like this excellent production and are very gratifying for the constant dedication of the winemakers towards the oldest vine, the Piedmontese Barbera of the Langhe. It has attracted the attention of many, songs and stories have been recorded and dedicated to it, bringing Barbera to the tables of Italians and beyond. The result of severe vinification and fermentation which took place in steel tanks, continuing its stay in 500 liter French oak barrels until bottling, it slowly transmutes aromas and freshness. Incredible... don't you think so!

Characteristics of the Barbera d'Alba Vigna Lunga wine by Roccheviberti

The Barbera Vigna Lunga wine from Roccheviberti, the purity of the farmer's wine is colored ruby ​​red. The wine power is predominant with 14% vol. aroma of ripe grapes and freshness in the mouth. At the sip, moderately acidic, and a succession of hints. Width to the touch, soft, balanced wine and a pleasant finish to share.

Recommended pairings for this Barbera d'Alba DOC Piedmont red wine

Vigna Lunga Barbera d'Alba Superiore DOC 2020 Roccheviberti wine throughout the meal, Pasta with legumes, potatoes, pumpkin and cod, vegetables, red and white meats, omelettes, cheese platter: and exquisite cured meats: raw ham and Bolognese piadina, Calabrian soppressata.

Uncork and oxygenate before serving Vigna Lunga Barbera d'Alba Superiore DOC 2020 Roccheviberti at a temperature of 16 - 18°C ​​in a Burgundy glass.

Roccheviberti winery

An important wine-growing area on a global level as well as aristocratic due to the succession of high-sounding names in historical eras. Piedmont has geographical areas and denominations closely linked to native vines.