Spumante Brut Metodo Classico - 7 Campanili

Why I suggest Spumante Brut Metodo Classico

Special wines category of which the Brut 7 Campanili sparkling wine enters and is part of it. The traditional oenological practice known as the Classic Method remains the best for obtaining excellent sparkling wines. The refermentation in the bottle contributes to the formation of the characteristic bubbles. The long and silent aging takes place in the cellar galleries. Underground tunnels, real caveaux, in which the bottles rest for several years, slowly the wine becomes sparkling. Peculiar aromas and flavors ready to face the judgment of consumers in every region of Italy and in the world.

The Sommelier: The interesting method of sparkling wine makes the wine brilliant, a straw yellow tending to transparent, persistent perlage. Hints of apple and bread crust, fresh on the palate and medium body. Good bubbles throughout the meal.

Recommended pairings: Seafood appetizers; risotto with artichokes; Venetian ribollita; White meat; Parmesan; fresh fruit.

Uncork and serve at a temperature of 6 - 8 ° C in a Tulipano glass.

Wine cellar: ... of the largest Alto Tavoliere, the land of "San Severo DOC" with its first disciplinary dating back to 1968 ...