Spumante Brut Metodo Classico - 7 Campanili

Why the winemaker recommends 7 Campanili Spumante Brut Metodo Classico

Special wine category of which the 7 Campanili Brut sparkling wine enters and is part. The traditional winemaking practice called Metodo Classico remains the best for obtaining excellent sparkling wines. The refermentation in the bottle contributes to the formation of the characteristic bubbles. The long and silent refinement takes place in the cellar galleries. Underground tunnels, real caveaux, where the bottles rest for several years, slowly the wine becomes sparkling wine. Peculiar aromas and flavors ready to face the judgment of consumers in every region of Italy and in the world.

Characteristics of the 7 Campanili Brut Metodo sparkling wine

The interesting method of sparkling wine making makes the wine bright, a straw yellow tending to transparent, persistent perlage. Hints of apple and bread crust, fresh on the palate and medium body. Good bubbles throughout the meal.

Recommended pairings for the Brut Metodo sparkling wine

Seafood appetizers; risotto with artichokes; Venetian ribollita; white meats; Parmesan; fresh fruit.

Uncork and serve at a temperature of 6 - 8°C in a Tulipano glass.

7 Campanili Winery

…of the largest Alto Tavoliere, the land of “San Severo DOC” with its first specification dating back to 1968…