Data sheet
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- Cellar
- Tommasi
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- Region
- Veneto
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- Name
- Amarone della Valpolicella DOCG
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- Year
- 2010
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- Blend
- Corvina 50%, Corvinone 30%, Rondinella 15%, Oseleta 5%
-
- Gradation
- 15.00%
-
- Size
- 75cl
-
- Temperature
- 18-20 °C
Why I suggest Amarone della Valpolicella classico 2010
The Tommasi winery with great attention to detail, with amarone fully reflects the history of this land. Simply the Ferrari of amaroni.
Il Sommelier: Very great wine, ruby red color with garnet reflections, limpid, consistent and decidedly intense. Aromas of fruit and toasted. Despite the 15% vol. It is incredibly soft and balanced.
Recommended pairings: Structured first courses; cute reds and game, as well as dishes full of flavors from every region of Italy.
Uncork and decant one / two hours before serving at a temperature of 18 - 20 ° C in large balloon glasses.
Cellar: Being united in a large family has always been the essential element, the engine that drives everything. A story that began in 1902 from a husband, wife, family, company ...


























































