Barolo DOCG - Gianni Gagliardo

Why the winemaker recommends Gianni Gagliardo Classic Barolo

Excellent classic Barolo DOCG by Gagliardo is produced in the La Morra Piedmont wine-growing area. Blending of Monforte d'Alba, Barolo and Serralunga grapes. A particular and sophisticated territorial typicality of demarcation that gives it an excellent aging potential. Aristocratic wine red, expression of the territory in which it was produced.

Characteristics of Gianni Gagliardo classic Barolo wine

Grape variety is 100% Nebbiolo grapes, excellent alcohol content 14.0% Vol. Ruby red color with garnet reflections clear and consistent wine.

Classic Barolo the complex floral scent is very intense. On the palate it is dry, with excellent acidity, mellow, great structure, harmonious tannins, a good balance, harmonic.

Recommended pairings with classic Barolo DOCG red wine

The DOCG classic Barolo is best paired with a dish based on the experience of food and wine tasting, with handmade orecchiette and troccoli with tomato sauce, polenta, croutons with truffles, stewed and braised meat, horse chop, Florentine rib-eye, fondue with truffles, goat cheese, Parmesan.

Uncork the classic Barolo DOCG Gianni Gagliardo and decant first, serve at a temperature of 16-18°C in a Grand Ballon chalice.

Gagliardo Winery

Winemaker of the Piedmontese Langa, in the lands of great Muscat and Dolcetto. A strong entrepreneurial spirit and innovation, pushes Paolo Colla from 1961 to cultivated and vinify Barolo