Marciliano Rosso Umbria IGP 2019 - Cotarella

Why the oenologist recommends Cotarella Rosso Umbria IGP Marciliano 2019

Eh .. what do I think .. I think It's SUPER! Del 99 .. but soooo nice. The Cabernet Franc feels and is very pleasant; Austere, structured, but still not difficult. Absolute to keep in the cellar.

Characteristics of the Marciliano di Cotarella wine

Product with 70% Cabernet Sauvignon and 30% Cabernet Franc grapes. It has a ruby ​​red color. The nose reveals hints of red fruits (blueberries and currants), mineral notes (Graphite, sanguine), spices, citrus (orange) and balsamic notes. On the palate it is full-bodied, warm, round, dry, fresh, slightly sapid and rightly tannic. Overall it is balanced and sufficiently persistent. After a while the tamarind emerges.

Recommended pairings with Red Umbria IGP wine

Marciliano Rosso Umbria IGP 2019 Cotarella with pasta, Beef, Veal, Poultry

Uncork Marciliano Rosso Umbria IGP 2019 Cotarella and serve at a temperature between 16 - 18 ° C, in Renano glass

Cotarella Winery

Falesco has reached a vineyard area of ​​370 hectares, entirely affected by native and international vines. The soil has ideal chemical-physical characteristics to allow the development of varietal of grapes differentiated by color: Verdicchio, Vermentino, Trebbiano vines..