Doro Aged Gin 70 cl 44° - Pure Sardinia

Why I suggest Pure Sardinia Doro Aged Gin 44°

Doro Aged Gin the distillate fruit of research and belonging to the uncontaminated Sardinian territory. The alchemist Flavio Porcu owner of the Pure Sardinia distillery indigenous Sardinian islanders, producer of liqueurs and distillates capable of researching, experimenting with the precious organoleptic qualities.

Characteristics of Gin Doro Aged:

Doro Aged Gin 44° and obtained by the distillation and infusion of cereal alcohol, Sage, Juniper, leaves of Myrtle, Mastic, Mugwort, lemon peel, and orange; aged in barrels of chestnut wood. The color and deep golden yellow with golden reflections, the aspect and clear. On the nose the aromas are perceived in the totality of the ingredients used. Rich taste, soft and persistent, with notes of toasted hazelnut, herbs and bitter almond.

Food pairings of Gin Doro Aged:

Doro Aged Gin 44° Pure Sardinia for cocktails, Gin lemon, tonic, and the many fantasies of the barman.

Serve Doro Aged Gin 44° Pure Sardinia at a temperature of 5-7°C in the chalice tulip small.

Pure Sardinia Distillery:

The Sardinia, a fantastic island that continues to surprise us always. The seemingly distant holds areas of natural beauty sometimes rugged and wild and the history of a people essay that is of their own resources... Sardinia