Alta Langa Spumante Brut 2016 Metodo Classico - Giribaldi x 6

Why I suggest Alta Langa Spumante Brut 2016 Metodo Classico

A bomb! What a wine! The yeasts feel the way I like them. Spectacular balance between Pinot and Chardonnay. Freshness and flavor become fluid and give an elegant and characterful result

The Sommelier: Straw yellow. Prevalence of Pinot Noir (60%) that makes itself felt, beautiful structure and hints of ripe fruit, very round and fresh.

Recommended pairings: Excellent with risotto: seafood; with artichokes; asparagus, courgette flowers; Fish, shellfish and delicate cheeses.

Uncork and serve at a temperature of 10/12 ° C in a Renano glass.

Wine cellar: Bio, for Mario Giribaldi, is a lifestyle, a choice. Having come to the awareness of the search for authentic quality with absolute values with respect for everyone, especially for the territory, flora and fauna. The ecosystem being the fulcrum that needs attention. ...