Pisè Gavi DOCG 2019 - La Raia

Why I suggest Pisè Gavi DOCG 2019

"Time" is what defines La Raia Pisé. The time that makes a 2012 white sensual, elegant and still sincere. The time needed to evolve once opened from the notes of citrus to honey, pear, figs ... The time of those 70 year old Piedmontese vines, the time of their aging of 12 months on the lees, and the time of those who know that for to mature, to treat the earth as it should be treated, which requires patience, days, years, decades.

Sommelier:

Gavi Cortese in biodynamic purity, from a vineyard with over 70 years of age, 12 months on the lees. Bright yellow with greenish reflections. Full-bodied, complex and multifaceted white, it evolves from white-fleshed fruit (apricot above all) to citrus fruits, to herbaceous and mineral notes. Truly complex, each sip gives new sensations.

Suggested:

pairings: Excellent Pisè Gavi DOCG 2019 La Raia with thyme rice and peas and smoked provola gratin; apple and shrimp risotto; raw fish, lobsters, scallops ....

Uncork and serve Pisè Gavi DOCG 2019 La Raia at a temperature of 10 -12 ° C in a Chardonnay glass.

Wine Cellar:

Especially indigenous grapes for La Raia, such as the award-winning Gavi DOCG: Gavi, Gavi Riserva and Gavi Pisé; and two Piedmont DOC Barbera. The cellar is well harmonized and fully reflected in the transformation project, acquires and certifies Demeter...go to the card