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Why I suggest Prosecco Rosè 0.15 Millesimato Brut
The prosecco sparkling wine of Conegliano and Valdobbiadene is synonymous with guarantee. The particular fermentation at different temperatures of the grape must Marzemino and Raboso enhances the aromas and finesse of the wine, resulting in a delicate refinement. A wine always dynamic and cheerful, very fine bubbles and an almost crunchy taste with the right acidity.
Characteristics of the sparkling wine:
Prosecco Rosè DOC brut 0.15 Millesimato Cantina De Stefani, quality wine, obtained from Veronese Raboso and Marzemino grapes. The wine takes on an intense and brilliant pink color with a good alcohol content of 11.50% vol. The nose is characterized by the scent of raspberry, cherry and floral nuances. In the mouth a pleasant sensation of savory foam with a dry, dry taste, overall the wine is harmonious with a strong territorial imprint.
Prosecco Rosè 0.15 Millesimato Brut De Stefani Full-bodied wine, very appreciated for happy hour aperitifs, and happy toast.
Serve Prosecco Rosè 0.15 Millesimato Brut De Stefani at a temperature of 6-8 ° C, in a Tulipano glass.
... Marzemino and Prosecco; in the Piave valley, in the Le Ronche and Prà Longo estates in Monastier di Treviso, the Raboso Piave for the production of the Malanotte.