Barco Reale BIO Carmignano DOC 2022 - Capezzana

Why the oenologist recommends Capezzana Carmignano Doc Barco Reale Bio

Blend of Sangiovese 70%, 20% Cabernet Sauvignon and 10% Canaiolo. Carmignano di Capezzana is vinified in steel and continues its maturation for a year in large Allier vats. Wine whose intensity and freshness is reveal in the glass. The value for money is excellent and you can let yourself be dared in pairing with food. The king of red wines deserves a wedding lunch every day.

Characteristics of the Barco Reale Bio di Capezzana wine

Barco Reale Carmignano Bio di Capezzana a great Sangiovese that lends itself to blending with its competitors. In the glass the ruby red color is enriched with brilliant purple reflections, and rises in consistency; good alcohol content 13.50% Vol; The scent of ripe fruit mixes with oak smells. Strength and intensity on the palate, good drinkability structure, balanced tannins and marked freshness. In the finish the fruit predominates.

Recommended pairings with Sangiovese Cabernet Carmignano DOC red wine

Parmigiana, Torcinelli of lamb in the oven with cardoncelli mushrooms and potatoes, grilled tuna fillet; Seared Treviso red radicchio with grilled polenta, burnt wheat orecchiette and hard salted ricotta, stuffed round peppers cooked in the oven, raw ham and Parmesan with Romagna piadina, fresh fruit: Nectarines; dried fruit.

Uncork Barco Reale di Carmignano Doc Bio ½ h before serving at a temperature of 16-18 ° C in a large Ballon glass.

Capezzana Cellar

Capezzana lively and vibrant wines, the excellent Carmignano of the appellation, with a surprising longevity. A simple method of farming with a clear conscience and leaving a fertile land with "integrated respect" ... Go to the sheet